Smothered Steak Burgers

Name: Smothered Steak Burgers
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: 1 teaspoons freshly ground black pepper, divided; 227 grams package presliced button mushrooms; 1 teaspoon cornstarch; 1 garlic clove, minced; 454 grams ground sirloin; 2 Tbsps ketchup; 118 milliliters fat-free, less-sodium beef broth; 4 leaves green leaf lettuce leaves; 0 teaspoons salt; 2 Tbsps finely chopped shallots; 1 Tbsp low-sodium steak sauce (such as Angostura); 227 grams Kaiser rolls, toasted; 4 slices (1/2-inch-thick) tomato; 1 Tbsp Worcestershire sauce

You can never have too many main course recipes, so give Smothered Steak Burgers a try. One portion of this dish contains about 28g of protein, 19g of fat, and a total of 425 calories. This recipe serves 4. It can be enjoyed any time, but it is especially good for valentin day. If you have worcestershire sauce, ground sirloin, steak sauce, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free diet. It is an affordable recipe for fans of American food. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Heat a large nonstick skillet over medium heat. Coat pan with cooking spray.

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Cooking Spray

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Frying Pan

Add shallots and garlic to pan; cook 1 minute or until tender, stirring frequently. Increase heat to medium-high.

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Shallot

Garlic

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Frying Pan

Add mushrooms to pan; cook 10 minutes or until moisture evaporates, stirring occasionally.

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Mushrooms

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Frying Pan

Combine broth, steak sauce, and cornstarch, stirring with a whisk.

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Steak Sauce

Corn Starch

Broth

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Whisk

Add broth mixture to pan; bring to a boil. Cook 1 minute or until thickened, stirring constantly. Stir in 1/4 teaspoon pepper.

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Pepper

Broth

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Frying Pan

Remove mushroom mixture from pan; cover and keep warm. Wipe pan with paper towels.

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Mushrooms

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Paper Towels

Frying Pan

Combine remaining 1/4 teaspoon pepper, ketchup, and Worcestershire sauce in a large bowl, stirring with a whisk.

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Worcestershire Sauce

Ketchup

Pepper

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Whisk

Bowl

Add beef to bowl; toss gently to combine. Shape beef mixture into 4 (1/2-inch-thick) patties; sprinkle evenly with salt.

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Beef

Salt

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Bowl

Heat pan over medium-high heat. Coat pan with cooking spray.

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Cooking Spray

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Frying Pan

Add patties to pan; cook 4 minutes. Turn and cook 3 minutes or until desired degree of doneness.

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Frying Pan

Place 1 lettuce leaf and 1 tomato slice on the bottom half of each roll. Top each serving with 1 patty, about 1/4 cup mushroom mixture, and top half of roll.

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Lettuce Leaf