Smoky Spareribs

Name: Smoky Spareribs
Prep time: 2 h 20 min
Cook time: 2 h 20 min
Total time: 2 h 20 min
Yield: 100
Cuisine: Global
Ingredients: 10 kgs bottles each) barbecue sauce; 2 kgs brown sugar; 2 kgs brown sugar; 2 kgs cans each) crushed pineapple, undrained; 113 grams to 2 bottles each) Liquid Smoke, optional; 45 kgs pork spareribs, cut into serving-size pieces

Smoky Spareribs takes around 2 hours and 20 minutes from beginning to end. For $3.62 per serving, you get a main course that serves 100. One portion of this dish contains approximately 71g of protein, 107g of fat, and a total of 1520 calories. It is a good option if you're following a gluten free and dairy free diet. If you have liquid smoke, brown sugar, pineapple, and a few other ingredients on hand, you can make it.