Slow-Cooker Cheesy Potato Soup with Bacon

Name: Slow-Cooker Cheesy Potato Soup with Bacon
Prep time: 7 h 20 min
Cook time: 7 h 20 min
Total time: 7 h 20 min
Yield: 12
Cuisine: Global
Ingredients: 237 milliliters chopped OSCAR MAYER Fully Cooked Bacon; 1 teaspoon black pepper; 2 celery stalks, diced; 946 milliliters chicken broth; 4 Tbsps cornstarch; 237 milliliters light cream; 237 milliliters KRAFT Shredded Mild Cheddar Cheese; 237 milliliters chopped onion; 170 grams plain Greek yogurt; 1 liters potatoes, peeled and cut into Â½-inch cubes; 237 milliliters VELVEETA, cut into small cubes; 118 milliliters cold water

You can never have too many soup recipes, so give Slow-Cooker Cheesy Potato Soup with Bacon a try. This recipe makes 12 servings with 211 calories, 11g of protein, and 10g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. Head to the store and pick up onion, pepper, celery stalks, and a few other things to make it today. Autumn will be even more special with this recipe. From preparation to the plate, this recipe takes approximately 7 hours and 20 minutes. It is a good option if you're following a gluten free diet.