Slow Cooker Au Jus Pot Roast

Slow Cooker Au Jus Pot Roast
Slow Cooker Au Jus Pot Roast is a gluten free, dairy free, fodmap friendly, and whole 30 recipe with 8 servings. One portion of this dish contains roughly 44g of protein, 30g of fat, and a total of 450 calories. This recipe covers 27% of your daily requirements of vitamins and minerals. It works well as a rather cheap main course. From preparation to the plate, this recipe takes roughly 8 hours and 35 minutes. Head to the store and pick up worcestershire sauce, olive oil, tomato sauce, and a few other things to make it today. To use up the strong coffee you could follow this main course with the Coffee Coffee Cake as a dessert.

Instructions

1
Rub chuck roast with 1 tablespoon Worcestershire sauce and sprinkle on all sides with steak seasoning.
Ingredients you will need
Worcestershire SauceWorcestershire Sauce
Dry Seasoning RubDry Seasoning Rub
Beef Chuck RoastBeef Chuck Roast
2
Heat olive oil in a large skillet over medium-high heat. Sear the roast in the hot oil until browned, about 5 minutes per side.
Ingredients you will need
Olive OilOlive Oil
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
3
Transfer roast to a slow cooker.
Equipment you will use
Slow CookerSlow Cooker
4
Dissolve beef bouillon cube in the coffee and pour the mixture over the roast.
Ingredients you will need
Beef Bouillon CubeBeef Bouillon Cube
CoffeeCoffee
5
Pour tomato sauce over meat and season with oregano; drizzle meat with 2 teaspoons Worcestershire sauce.
Ingredients you will need
Worcestershire SauceWorcestershire Sauce
Tomato SauceTomato Sauce
OreganoOregano
MeatMeat
6
Set cooker to Low and cook until meat is tender, 8 to 10 hours.
Ingredients you will need
MeatMeat
DifficultyExpert
Ready In8 hrs, 35 m.
Servings8
Health Score23
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