Six Layers and a Chip Dip

Name: Six Layers and a Chip Dip
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 10
Cuisine: Global
Ingredients: 2 ripe avocados, preferably Hass; 10 servings Baked tortilla chips, for dipping; 425 grams black beans, drained and rinsed; 425 grams pinto beans, drained and rinsed; 2 teaspoons chili powder; 118 milliliters fresh cilantro, leaves and some stems, roughly chopped, plus more for garnish; 2 cloves garlic; 1 jalapeno, stemmed, finely chopped, (with seeds for more heat); 2 teaspoons kosher salt; 473 milliliters low-fat shredded Cheddar; 355 milliliters nonfat yogurt, preferably Greek; 1 Tbsp extra-virgin olive oil; 473 milliliters chopped romaine lettuce; 5 scallions (white and green), thinly sliced; 3 mediums ripe medium tomatoes, diced; 2 Tbsps water

You can never have too many hor d'oeuvre recipes, so give Six Layers and a Chip Dip a try. This recipe covers 18% of your daily requirements of vitamins and minerals. This recipe makes 10 servings with 339 calories, 17g of protein, and 11g of fat each. From preparation to the plate, this recipe takes around 15 minutes. The Super Bowl will be even more special with this recipe. This recipe from Foodnetwork requires tomatoes, garlic, chili powder, and cilantro. It is a good option if you're following a gluten free and lacto ovo vegetarian diet.

Instructions

On a cutting board, smash the garlic cloves, sprinkle with 1 teaspoon of the salt, and, with the flat side of a large knife, mash and smear the mixture to a coarse paste.

Ingredients you will need

Whole Garlic Cloves

Salt

Equipment you will use

Cutting Board

Knife

Put the garlic, beans, chili powder, water, and olive oil in the bowl of a food processor and blend until smooth.

Ingredients you will need

Chili Powder

Olive Oil

Garlic

Beans

Water

Equipment you will use

Food Processor

Bowl

Spread in the bottom of a 2-quart casserole or gratin dish, or in individual sized dishes, as desired.

Ingredients you will need

Spread

Scatter the cheese over the beans. Halve and seed the avocados, then mash with the jalapeno and another teaspoon of salt in a small bowl.

Ingredients you will need

Avocado

Jalapeno Pepper

Cheese

Beans

Salt

Equipment you will use

Bowl

Spread a layer of the avocado over the cheese, and then scatter the lettuce on top.

Ingredients you will need

Avocado

Lettuce

Cheese

Spread

Mix the yogurt with the cilantro and then spread over the lettuce.

Ingredients you will need

Cilantro

Lettuce

Spread

Yogurt

Add a layer of tomatoes and,finally, scatter the scallions on top. Chill until ready to serve.

Ingredients you will need

Green Onions

Tomato

Garnish with a few cilantro sprigs and serve with baked chips.

Ingredients you will need

Cilantro

French Fries

Equipment

Ingredients

Servings:

ripe avocados, preferably Hass 10servings

Baked tortilla chips, for dipping 425grams

black beans, drained and rinsed 425grams

pinto beans, drained and rinsed 2teaspoons

chili powder 118milliliters

fresh cilantro, leaves and some stems, roughly chopped, plus more for garnish 2cloves

garlic 1

jalapeno, stemmed, finely chopped, (with seeds for more heat)2teaspoons

kosher salt 473milliliters

low-fat shredded Cheddar 355milliliters

nonfat yogurt, preferably Greek 1Tbsp

extra-virgin olive oil 473milliliters

chopped romaine lettuce 5

scallions (white and green), thinly sliced 3mediums

ripe medium tomatoes, diced 2Tbsps

water

Recommended wine: Sparkling Wine, Sparkling Rose

Sparkling Wine and Sparkling rosé are my top picks for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Barefoot Bubbly Pink Moscato with a 4.9 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.

Barefoot Bubbly Pink Moscato

Barefoot Bubbly Pink Moscato is sweet & juicy with explosive aromas and flavors. Best served chilled (36-40 degrees F), this bubbly has aromas and flavors of jasmine and Mandarin orange complemented by red raspberry, strawberry and pomegranate. Enjoy the creamy and juicy finish!