Sicilian Eggplant Spread With Crostini

Name: Sicilian Eggplant Spread With Crostini
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: Mediterranean, Italian, European
Ingredients: 3 Tbsps balsamic vinegar; 3 Tbsps dried currants or raisins; 454 grams eggplant, cut into 1/2 inch cubes; 3 x garlic cloves, sliced; 1 teaspoons ground cinnamon; 8 servings Olive oil; 237 milliliters chopped onion; 1 Tbsps dried oregano; 3 Tbsps pine nuts; 1 loaf rustic French bread, sliced 1/4 inch thcik; 8 servings Salt and freshly ground black pepper; 1 teaspoon sugar; 237 milliliters tomato sauce; 1 teaspoon unsweetened cocoa powder

You can never have too many condiment recipes, so give Sicilian Eggplant Spread With Crostini From preparation to the plate, this recipe takes around 40 minutes. It is a good option if you're following a vegan diet. This recipe is typical of Mediterranean cuisine.