Shrimp and Black Bean Pasta

Name: Shrimp and Black Bean Pasta
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 8
Cuisine: Global
Ingredients: 425 grams can black beans, drained; 59 milliliters chopped cilantro; 1 teaspoons crushed red pepper; 118 milliliters KRAFT Zesty Italian Dressing, divided; 237 milliliters KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese; 1 onion, chopped; 907 grams uncooked deveined peeled medium shrimp; 227 grams spaghetti, uncooked

Shrimp and Black Bean Pastan is a pescatarian main course. One portion of this dish contains around 34g of protein, 8g of fat, and a total of 351 calories. This recipe serves 8. This recipe covers 20% of your daily requirements of vitamins and minerals. A mixture of onion, cilantro, low-moisture part-skim mozzarella cheese, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

Cook spaghetti as directed on package. Meanwhile, heat 2 Tbsp. dressing in large skillet on medium-high heat.

Ingredients you will need

Spaghetti

Equipment you will use

Frying Pan

Add onions; cook and stir 5 min. Stir in shrimp, beans and crushed pepper; cover. Cook 5 to 8 min. or until shrimp turn pink, stirring occasionally.

Ingredients you will need

Onion

Pepper

Shrimp

Beans

Drain spaghetti.

Ingredients you will need

Spaghetti

Add to shrimp mixture with remaining dressing, cheese and cilantro; mix lightly.

Ingredients you will need

Cilantro

Cheese

Shrimp

Equipment

Frying Pan

Ingredients

Servings:

425grams

can black beans, drained 59milliliters

chopped cilantro 1teaspoons

crushed red pepper 118milliliters

KRAFT Zesty Italian Dressing, divided 237milliliters

KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese 1

onion, chopped 907grams

uncooked deveined peeled medium shrimp 227grams

spaghetti, uncooked

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are my top picks for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The Alois Lageder Terran Alpina Pinot Grigio Vigneti delle Dolomiti with a 4.3 out of 5 star rating seems like a good match. It costs about 16 dollars per bottle.