Shrimp And Artichoke Fettucine

Name: Shrimp And Artichoke Fettucine
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 5
Cuisine: Global
Ingredients: 397 grams artichoke; 2 Tbs Butter; 6 x cloves garlic; 170 grams Cream; 454 grams Fettuccine; 1 x Lemon; 2 Tbs Olive Oil; 2 x Parmesan Cheese; 2 x Pine Nuts; 2 x salt and pepper; 454 grams Shrimp; 946 milliliters Tomatoes

Shrimp And Artichoke Fettucine might be just the main course you are searching for. This recipe serves 5. Watching your figure? This pescatarian recipe has 721 calories, 36g of protein, and 29g of fat per serving. Head to the store and pick up lemon, olive oil, cloves garlic, and a few other things to make it today. To use up the cream you could follow this main course with the Blueberry Ice Cream as a dessert. From preparation to the plate, this recipe takes approximately 1 hour.

Ingredients

Servings:

397grams

artichoke 2Tbs

Butter 6

x cloves garlic 170grams

x salt and pepper 454grams

Shrimp 946milliliters

Tomatoes

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are great choices for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. You could try Rabble Pinot Gris. Reviewers quite like it with a 4.9 out of 5 star rating and a price of about 20 dollars per bottle.