Sesame Seared Tuna With Lime Ginger Vinaigrette Recipe

Sesame Seared Tuna With Lime Ginger Vinaigrette Recipe
Sesame Seared Tuna With Lime Ginger Vinaigrette Recipe is a gluten free, dairy free, fodmap friendly, and whole 30 recipe with 4 servings. One portion of this dish contains roughly 3g of protein, 21g of fat, and a total of 204 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. Head to the store and pick up cooking oil, sesame seeds, salt and pepper, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 30 minutes.

Recommended wine: Pinot Grigio, Gruener Veltliner, Pinot Noir

Pinot Grigio, Gruener Veltliner, and Pinot Noir are great choices for Fish. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. The Tangent Paragon Vineyard Pinot Gris with a 4.6 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.
Tangent Paragon Vineyard Pinot Gris
Tangent Paragon Vineyard Pinot Gris
Framed by a light lemony acidity and vibrant minerality, thispinot gris was made in the traditional dry style of northern Italy.It is surprisingly full-bodied, with concentrated flavors of peach,ginger and tropical fruit, with a hint of a pine-resin character. A great wine on its own, Tangent Pinot Gris pairs well with a widerange of foods including seafood, pasta with light sauces, evengrilled sausages.
DifficultyNormal
Ready In30 m.
Servings4
Health Score2
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