Sesame-Carrot Salad

Name: Sesame-Carrot Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 710 milliliters matchstick-cut carrots; 1 teaspoons freshly ground black pepper; 1 Tbsp dark sesame oil; 1 teaspoon lower-sodium soy sauce; 2 Tbsps rice vinegar; 2 Tbsps toasted sesame seeds

Need a gluten free, fodmap friendly, and vegan side dish? Sesame-Carrot Salad could be a tremendous recipe to try. This recipe serves 4. One serving contains 84 calories, 1g of protein, and 5g of fat. This recipe covers 9% of your daily requirements of vitamins and minerals. A mixture of lower-sodium soy sauce, pepper, sesame oil, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 45 minutes.