Sesame Asparagus

Name: Sesame Asparagus
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 large bunch asparagus, ends trimmed; 1 teaspoon sesame seeds (white or black); 2 teaspoons low-sodium soy sauce; 2 Tbsps rice vinegar; 2 Tbsps sesame oil

Sesame Asparagus might be just the side dish you are searching for. This recipe serves 4. One portion of this dish contains approximately 3g of protein, 6g of fat, and a total of 74 calories. It is a good option if you're following a gluten free and vegan diet. Head to the store and pick up rice vinegar, sesame oil, soy sauce, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Use a vegetable peeler to trim any tough parts of the asparagus stalks.

Ingredients you will need

Asparagus

Vegetable

Equipment you will use

Peeler

Pour about 2 inches of water into a large saucepan and bring to a boil.

Ingredients you will need

Water

Equipment you will use

Sauce Pan

Add the asparagus, cover, and cook until tender, 3 to 7 minutes (depending on size).

Ingredients you will need

Asparagus

Drain and transfer to a platter. Meanwhile, in a small bowl, combine the vinegar, soy sauce, and oil. Spoon the dressing over the asparagus and sprinkle with the sesame seeds.

Ingredients you will need

Sesame Seeds