Scandinavian Pickled Beets

Scandinavian Pickled Beets
Scandinavian Pickled Beets might be just the side dish you are searching for. This gluten free, dairy free, lacto ovo vegetarian, and vegan recipe serves 6. One serving contains 114 calories, 1g of protein, and 0g of fat. Head to the store and pick up beets, salt and pepper, vinegar, and a few other things to make it today. From preparation to the plate, this recipe takes around 12 hours and 10 minutes. Star Anise Ginger Pickled Beets {+ Kimchi Pickled Beets}, Scandinavian Pickled Herring Bites, and Pickled Beets are very similar to this recipe.

Instructions

1
Combine the vinegar, water, sugar, salt, and pepper in a saucepan; bring to a boil and cook until sugar dissolves.
Ingredients you will need
VinegarVinegar
PepperPepper
SugarSugar
WaterWater
SaltSalt
Equipment you will use
Sauce PanSauce Pan
2
Arrange the beets in a glass or ceramic bowl; pour the hot vinegar mixture over the beets. Cover and refrigerate for 12 hours.
Ingredients you will need
VinegarVinegar
BeetBeet
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BowlBowl
3
Drain and serve.

Equipment

DifficultyExpert
Ready In12 hrs, 10 m.
Servings6
Health Score0
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