Scampi with Garlic, Chiles and Mint: Scampi con Aglio, Peperoni e Nepitella

Scampi with Garlic, Chiles and Mint: Scampi con Aglio, Peperoni e Nepitella
Need If you have wine, jumbo prawns, fennel fronds, and a few other ingredients on hand, you can make it. It is an expensive recipe for fans of Mediterranean food.

Instructions

1
Split the prawns in half lengthwise.
Ingredients you will need
ShrimpShrimp
2
In a 12 to 14-inch saute pan, heat the oil until smoking.
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Cooking OilCooking Oil
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Frying PanFrying Pan
3
Add the prawns, garlic and jalapenos and cook until the prawns have turned red on 1 side but the garlic is still light brown.
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Jalapeno PepperJalapeno Pepper
GarlicGarlic
ShrimpShrimp
4
Add the wine and turn the prawns over to cook 1 more minute.
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ShrimpShrimp
WineWine
5
Add the mint and fennel and toss through.
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FennelFennel
MintMint
6
Pour into a warm serving bowl and serve.
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BowlBowl
DifficultyNormal
Ready In20 m.
Servings4
Health Score22
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