Sautéed Zucchini Recipe

Name: Sautéed Zucchini Recipe
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 59 milliliters Marcona almonds or toasted almond slice; 1 handful a good of dill, chopped; 2 Tbsps extra virgin olive oil; 2 servings fine grain sea salt; 5 mediums garlic cloves, thinly sliced; 3 mediums shallots or new red onions, thinly sliced; 2 mediums zucchini, sliced into 1/4-inch thick coins

Sautéed Zucchini Recipe is a gluten free, primal, and whole 30 recipe with 2 servings. One portion of this dish contains approximately 8g of protein, 24g of fat, and a total of 337 calories. This recipe covers 19% of your daily requirements of vitamins and minerals. Many people really liked this side dish. Head to the store and pick up almond, an of dill, grain sea salt, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.