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Sausage, Cheese and Tomato Strata

Sausage, Cheese and Tomato Strata
You can never have too many main course recipes, so give Sausage, Cheese and Tomato Stratan a try. One portion of this dish contains about 19g of protein, 13g of fat, and a total of 242 calories. This recipe serves 12. From preparation to the plate, this recipe takes roughly 2 hours and 55 minutes. Head to the store and pick up plum tomatoes, bulk turkey sausage, eggs, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.

Instructions

1
In 10-inch skillet, cook sausage over medium-high heat 5 to 7 minutes, stirring occasionally, until no longer pink; drain.
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2
Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
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3
Spread bread in baking dish.
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4
Spread cooked sausage evenly over bread.
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BreadBread
5
Sprinkle evenly with 1 1/2 cups of the cheese and the tomatoes.
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CheeseCheese
6
In medium bowl, beat eggs, milk, basil, mustard and salt with fork or wire whisk; pour over tomatoes.
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SaltSalt
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7
Sprinkle with remaining 1/2 cup cheese. Cover tightly; refrigerate at least 2 hours but no longer than 24 hours.
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8
Heat oven to 350F. Uncover baking dish; bake 35 to 40 minutes or until knife inserted in center comes out clean.
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DifficultyExpert
Ready In2 hrs, 55 m.
Servings12
Health Score6
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