Satin Icing

Satin Icing
Satin Icing might be a good recipe to expand your frosting recipe box. This recipe serves 10. One portion of this dish contains roughly 1g of protein, 0g of fat, and a total of 101 calories. From preparation to the plate, this recipe takes approximately 17 minutes. A mixture of salt, water, egg whites, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free, dairy free, and vegetarian diet.

Instructions

1
Combine first 6 ingredients in top of a large double boiler; beat at low speed with a handheld electric mixer until blended.
Equipment you will use
Hand MixerHand Mixer
Double BoilerDouble Boiler
2
Place over boiling water, beating at high speed 7 minutes; remove from heat.
Ingredients you will need
WaterWater
3
Add vanilla, and beat to spreading consistency.
Ingredients you will need
VanillaVanilla
4
Spread immediately over cooled cake.
Ingredients you will need
SpreadSpread
DifficultyNormal
Ready In17 m.
Servings10
Health Score0
Magazine