Sandwich Filling

Name: Sandwich Filling
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters chopped black olives; 227 grams mushrooms, drained and chopped; 2 teaspoons chili powder; 8 servings salt and ground black pepper to taste; 4 hamburger buns, split; 227 grams lean ground beef; 118 milliliters finely chopped onion; 59 milliliters chopped pimento peppers; 227 grams extra-sharp Cheddar cheese, shredded; 227 grams tomato sauce

Sandwich Filling might be just the main course you are searching for. This recipe serves 8. One serving contains 245 calories, 16g of protein, and 13g of fat. This recipe covers 12% of your daily requirements of vitamins and minerals. If you have tomato sauce, ground beef, salt and ground pepper, and a few other ingredients on hand, you can make it.

Instructions

Preheat oven to 400 degrees F (200 degrees C).

Equipment you will use

Oven

Cook and stir ground beef in a large skillet until well browned, about 10 minutes; drain fat.

Ingredients you will need

Ground Beef

Equipment you will use

Frying Pan

Place cooked beef in a large bowl. Stir in tomato sauce, onion, black olives, pimentos, mushrooms, Cheddar cheese, chili powder, salt, and black pepper.

Ingredients you will need

Cheddar Cheese

Black Olives

Black Pepper

Chili Powder

Tomato Sauce

Mushrooms

Pimiento

Onion

Beef

Salt

Equipment you will use

Bowl

Spoon sandwich filling on hamburger bun bottoms, spreading to the edges. Filling should be approximately 1/2" thick in the center of the sandwich.

Ingredients you will need

Hamburger Bun

Bake in the preheated oven until the edges start to bubble, 5-10 minutes. Turn oven to Broil and continue to cook until heated through, about 3 minutes.

Equipment you will use

Oven