Salmon Cakes

Name: Salmon Cakes
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps butter; 454 grams salmon, drained; 2 Tbsps drained capers; 355 milliliters finely chopped celery; 1 teaspoons dried thyme, crumbled; 1 large egg; 6 servings all-purpose flour (for dredging); 3 Tbsps mayonnaise; 1 Tbsp olive oil; 355 milliliters finely chopped onions; 2 chilled boiled potatoes; 1 Tbsp worcestershire sauce

Salmon Cakes might be just the main course you are searching for. This recipe makes 6 servings with 308 calories, 22g of protein, and 16g of fat each. This recipe covers 23% of your daily requirements of vitamins and minerals. Only A mixture of mayonnaise, celery, capers, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the flour you could follow this main course with the Apple Tart with Caramel Sauce as a dessert. It is a good option if you're following a pescatarian diet. From preparation to the plate, this recipe takes around 35 minutes.

Ingredients

Servings:

2Tbsps

butter 454grams

salmon, drained 2Tbsps

drained capers 355milliliters

finely chopped celery 1teaspoons

dried thyme, crumbled 1large

egg 6servings

all-purpose flour (for dredging)3Tbsps

mayonnaise 1Tbsp

olive oil 355milliliters

finely chopped onions 2

chilled boiled potatoes 1Tbsp

worcestershire sauce

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc

Chardonnay, Pinot Noir, and Sauvignon Blanc are my top picks for Salmon. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. One wine you could try is A to Z Chardonnay. It has 4.2 out of 5 stars and a bottle costs about 15 dollars.