Rocky Road Snack Cake
Rocky Road Snack Cake requires roughly 45 minutes from start to finish. For 41 cents per serving, you get a dessert that serves 12. One serving contains 220 calories, 5g of protein, and 8g of fat. Head to the store and pick up baking powder, butter, sugar, and a few other things to make it today.
Instructions
Lightly spoon flours into dry measuring cups, and level with a knife.
Combine flours, cocoa, baking powder, and salt in a large bowl.
Combine sugar, tofu, soy milk, and butter in a food processor or blender, and process until smooth.
Add to flour mixture, stirring just until moist. Stir in 2/3 cup marshmallows and 1/4 cup walnuts.
Spread the batter into a 9-inch square baking pan coated with cooking spray.
Sprinkle with the remaining marshmallows and walnuts.
Bake at 375 for 25 minutes or until a wooden pick inserted in center comes out clean. Cool in pan on a wire rack 5 minutes.
Note: Soy flour and soy milk are often available in health-food stores and some supermarkets.