Rocco's Loaded Nachos With Turkey, Black Beans And Salsa

Name: Rocco's Loaded Nachos With Turkey, Black Beans And Salsa
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 18
Cuisine: Mexican
Ingredients: 113 grams baked tortilla chips; 158 milliliters chopped fresh cilantro; 227 grams ground turkey breast; 237 milliliters reduced-fat Mexican style 4-cheese blend; 158 milliliters non-fat Greek yogurt; 237 milliliters store-bought fresh salsa; 18 servings Salt and freshly ground black pepper

You can never have too many hor d'oeuvre recipes, so give Rocco's Loaded Nachos With Turkey, Black Beans And Salsan a try. Watching your figure? This gluten free recipe has 69 calories, 6g of protein, and 2g of fat per serving. This recipe serves 18. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up salt and pepper, ground turkey breast, non-fat greek yogurt, and a few other things to make it today. It is a very budget friendly recipe for fans of Mexican food. From preparation to the plate, this recipe takes about 45 minutes.

Ingredients

Servings:

113grams

baked tortilla chips 158milliliters

chopped fresh cilantro 227grams

ground turkey breast 237milliliters

reduced-fat Mexican style 4-cheese blend 158milliliters

non-fat Greek yogurt 237milliliters

store-bought fresh salsa 18servings

Salt and freshly ground black pepper

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are my top picks for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Sandhi Sanford and Benedict Pinot Noir with a 4.7 out of 5 star rating seems like a good match. It costs about 65 dollars per bottle.