Roasted Red Pepper Sandwiches

Name: Roasted Red Pepper Sandwiches
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 355 milliliters arugula; 9 inches deli-loaf ciabatta or focaccia bread, sliced lengthwise; 1 garlic clove, minced; 150 grams goat cheese; 59 milliliters refrigerated olive tapenade; 468 grams roasted red bell peppers, drained

One portion of this dish contains approximately 9g of protein, 9g of fat, and a total of 139 calories. This recipe serves 4. This recipe covers 11% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 20 minutes. If you have olive tapenade, focaccia bread, garlic clove, and a few other ingredients on hand, you can make it.