Roasted Asparagus with Balsamic Vinegar

You can never have too many side dish recipes, so give Roasted Asparagus with Balsamic Vinegar a try. One portion of this dish contains roughly 3g of protein, 5g of fat, and a total of 79 calories. This gluten free, primal, and whole 30 recipe serves 6. A mixture of ground sea salt, olive oil, ground pepper, and a handful of other ingredients are all it takes to make this recipe so scrumptious. 1 person found this recipe to be yummy and satisfying. Easter will be even more special with this recipe. From preparation to the plate, this recipe takes around 20 minutes.