Roasted Apricots With Sugared Pecans And Dulce De Leche

Roasted Apricots With Sugared Pecans And Dulce De Leche
Roasted Apricots With Sugared Pecans And Dulce De Leche is a gluten free and vegetarian side dish. This recipe makes 3 servings with 505 calories, 5g of protein, and 39g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. If you have pecan halves, dulce de leche, brown sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 13 minutes.
DifficultyEasy
Ready In13 m.
Servings3
Health Score7
Magazine