Rich Chocolate Tart

Name: Rich Chocolate Tart
Prep time: 4 h 5 min
Cook time: 4 h 5 min
Total time: 4 h 5 min
Yield: 16
Cuisine: Global
Ingredients: 425 grams bittersweet chocolate, chopped; 6 Tbsps butter, melted; 355 milliliters gingersnap crumbs (about 39 cookies); 414 milliliters heavy cream; 3 Tbsps powdered sugar; 1 teaspoon vanilla extract; 1 halve Garnishes: sweetened whipped cream, dried fig

Rich Chocolate Tart might be just the dessert you are searching for. This recipe serves 16. One portion of this dish contains roughly 3g of protein, 25g of fat, and a total of 332 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. Head to the store and pick up powdered sugar, vanillan extract, garnishes: whipped cream, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 4 hours and 5 minutes.

Instructions

Preheat oven to 35

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Oven

Stir together first 3 ingredients. Firmly press on bottom and up sides of a 9-inch tart pan.

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Tart Form

Bake 8 to 9 minutes or until fragrant. Cool on a wire rack 30 minutes.

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Wire Rack

Oven

Bring cream to a boil in a 3-qt. saucepan over medium-high heat.

Ingredients you will need

Cream

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Sauce Pan

Process chocolate in a food processor or blender until finely ground. With processor running, pour hot cream and vanilla through food chute in a slow, steady stream, processing until smooth, stopping to scrape down sides as needed.

Ingredients you will need

Chocolate