Chopped Liver

Name: Chopped Liver
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 680 grams chicken livers; 2 Tbsps minced fresh parsley for garnish (optional); 5 hardboiled eggs, peeled and diced (divided); 1 large onion, coarsely chopped; 3 servings Salt and black pepper to taste; 59 milliliters schmaltz or vegetable oil, divided

Chopped Liver might be just the main course you are searching for. One portion of this dish contains approximately 49g of protein, 38g of fat, and a total of 571 calories. This recipe covers 58% of your daily requirements of vitamins and minerals. This recipe serves 3. It is a good option if you're following a gluten free, dairy free, and whole 30 diet. If you have onion, vegetable oil, salt and pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.

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Chopped Liver

Ingredients you will need

Liver

Ingredients1 1/2 lb chicken livers1/4 cup schmaltz or vegetable oil, divided1 large onion, coarsely chopped5 hardboiled eggs, peeled and diced (divided)Salt and black pepper to taste1/2 cup gribenes (optional)2 tbsp minced fresh parsley for garnish (optional)You will also needskillet, food processor

Ingredients you will need

Salt And Pepper