Red, White and Blue Trifle

Name: Red, White and Blue Trifle
Prep time: 2 h 20 min
Cook time: 2 h 20 min
Total time: 2 h 20 min
Yield: 12
Cuisine: English, British, Scottish, European
Ingredients: 237 milliliters sliced banana; 237 milliliters blueberries; 113 grams package cheesecake flavor instant pudding and pie filling mix; 355 milliliters cold milk; 454 grams frozen pound cake, thawed, cut into 1/2-inch cubes; 473 milliliters sliced strawberries; 227 grams frozen whipped topping, thawed

The recipe Red, White and Blue Trifle is ready in about 2 hours and 20 minutes and is definitely an amazing gluten free option for lovers of Scottish food. One serving contains 238 calories, 4g of protein, and 5g of fat. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 12. Head to the store and pick up banana, milk, cheesecake flavor instant pudding and pie filling mix, and a few other things to make it today.