Red Rice with Sausage and Peppers

Name: Red Rice with Sausage and Peppers
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 411 grams can diced tomatoes or 1 3/4 cups Whole Roasted Tomatoes; 1 medium celery stalk, diced medium; 4 servings coarse salt and ground pepper; 2 garlic cloves, minced; 1 Tbsp extra-virgin olive oil; 1 medium red bell pepper, diced medium; 473 milliliters Simple White Rice; 340 grams smoked sausage (such as kielbasa or andouille), cut into small pieces; 1 medium yellow onion, diced medium

Red Rice with Sausage and Peppers might be just the main course you are searching for. One serving contains 682 calories, 19g of protein, and 27g of fat. This recipe serves 4. A mixture of simple rice, celery stalk, sausage, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. 1 person found this recipe to be flavorful and satisfying. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes roughly 25 minutes.