Red Lettuce, Asian Pear, And Mint Salad

Name: Red Lettuce, Asian Pear, And Mint Salad
Prep time: 2 min
Cook time: 2 min
Total time: 2 min
Yield: 12
Cuisine: Asian
Ingredients: 12 servings Coarse salt and freshly ground pepper, to taste; 355 milliliters loosely packed fresh mint leaves; 12 servings Parsley Toasts, for serving; 1 Asian pear, quartered and thinly sliced; 2 heads red-leaf lettuce, torn into 2-inch pieces; 12 servings Champagne-Shallot Vinaigrette

Red Lettuce, Asian Pear, And Mint Salad is From preparation to the plate, this recipe takes roughly 2 minutes.

Ingredients

Servings:

12servings

Coarse salt and freshly ground pepper, to taste 355milliliters

loosely packed fresh mint leaves 12servings

Parsley Toasts, for serving 1

Asian pear, quartered and thinly sliced 2heads

red-leaf lettuce, torn into 2-inch pieces 12servings

Champagne-Shallot Vinaigrette

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Chenin Blanc, Gewurztraminer, and Riesling are great choices for Asian. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. You could try Lubanzi Chenin Blanc. Reviewers quite like it with a 4.1 out of 5 star rating and a price of about 16 dollars per bottle.