Really, Really Easy Chocolate Raspberry Mousse

Name: Really, Really Easy Chocolate Raspberry Mousse
Prep time: 13 min
Cook time: 13 min
Total time: 13 min
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters 35% cream; 100 grams bar bittersweet (dark) chocolate, broken into small pieces; 2 Tbsps granulated sugar; 355 milliliters frozen raspberries, thawed and drained, divided; 1 teaspoon vanilla

Really, Really Easy Chocolate Raspberry Mousse requires roughly 13 minutes from start to finish. One portion of this dish contains approximately 2g of protein, 22g of fat, and a total of 270 calories. This recipe serves 6. This recipe covers 6% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegetarian diet. It works well as a rather cheap dessert. If you have bar bittersweet chocolate, cream, raspberries, and a few other ingredients on hand, you can make it.

Instructions

In a small heatproof bowl set over a saucepan of simmering water, heat 1/4 cup (50 mL) of the cream, stirring often, until steaming.

Ingredients you will need

Cream

Water

Equipment you will use

Sauce Pan

Bowl

Remove bowl from pan and stir in chocolate until melted and smooth (return it over the pan of hot water if it doesn't all melt being careful not to overheat it).

Ingredients you will need

Chocolate