Raspberry Pound Cake Truffles

Raspberry Pound Cake Truffles
Raspberry Pound Cake Truffles is a gluten free, dairy free, and fodmap friendly recipe with 30 servings. This recipe covers 2% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 1g of protein, 3g of fat, and a total of 63 calories. If you have raspberry fruit spread, vanilla buttercream frosting, vanillan extract, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Crumble half of Million Dollar Pound Cake into a large bowl; stir in Vanilla Buttercream Frosting, raspberry fruit spread, and vanilla until mixture holds its shape. Shape into 1-inch balls; place on wax paper.
Ingredients you will need
Fruit SpreadFruit Spread
Pound CakePound Cake
RaspberriesRaspberries
FrostingFrosting
VanillaVanilla
Equipment you will use
Wax PaperWax Paper
BowlBowl
2
Roll truffles in finely chopped toasted almonds, and top each with 2 toasted sliced almonds.
Ingredients you will need
AlmondsAlmonds
TrufflesTruffles
RollRoll

Equipment

Recommended wine: Cream Sherry, Moscato Dasti, Port

Cream Sherry, Moscato d'Asti, and Port are my top picks for Pound Cake. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.
NV Johnson Estate Cream Sherry
NV Johnson Estate Cream Sherry
Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "
DifficultyHard
Ready In45 m.
Servings30
Health Score1
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