Raspberry Chocolate Bars
Raspberry Chocolate Bars requires approximately 45 minutes from start to finish. One serving contains 72 calories, 1g of protein, and 4g of fat. This recipe serves 48. This recipe covers 1% of your daily requirements of vitamins and minerals. Head to the store and pick up butter, semi-sweet chocolate chips, orange juice, and a few other things to make it today. It works well as a hor d'oeuvre.
Instructions
Preheat oven to 350 degrees F (190 degrees C).
Mix the flour, sugar and butter or margarine. Press into the batter of a 13x9 inch ungreased baking pan.
Bake at 350 degrees F (175 degrees C) for 15 minutes.
Mix the raspberries, orange juice, and cornstarch in a 1 quart sauce pan.
Heat to boiling, stirring constantly. Boil and stir for 1 minute.
Sprinkle chocolate chips over baked crust and spoon the raspberry mixture over the top.
Bake at 350 degrees F (1715 degrees C) for 20 minutes or until the raspberry mixture has set.
Remove from oven and let cool.
Drizzle with additional melted chocolate if desired.
Cut into 2x1 inch squares.