RecipesMagazine

Ranch Chicken & Potato Salad

Ranch Chicken & Potato Salad
Ranch Chicken & Potato Salad might be just the side dish you are searching for. One serving contains 59 calories, 3g of protein, and 3g of fat. This recipe serves 25. This recipe covers 3% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for The Fourth Of July. Head to the store and pick up grey poupon coun

Instructions

1
Cook potatoes in boiling water in saucepan 15 min. or just until tender.
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PotatoPotato
WaterWater
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Sauce PanSauce Pan
2
Meanwhile, heat oil in large skillet on medium-high heat.
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Cooking OilCooking Oil
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Frying PanFrying Pan
3
Add chicken; cook and stir 3 to 4 min. or until chicken is done.
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Whole ChickenWhole Chicken
4
Place in large bowl; set aside.
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BowlBowl
5
Mix dressing, mustard and dill until blended.
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MustardMustard
DillDill
6
Drain potatoes.
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PotatoPotato
7
Add to chicken along with the peppers and dressing mixture; mix lightly.
Ingredients you will need
Whole ChickenWhole Chicken
PeppersPeppers
DifficultyMedium
Ready In25 m.
Servings25
Health Score3
Dairy FreeGluten FreeLow Fodmap
DietsGluten FreeDairy FreeFodmap Friendly
Dish TypesSalad
Occasions4th Of JulySummer
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