Quick Creamed Spinach

Name: Quick Creamed Spinach
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 5
Cuisine: Global
Ingredients: 1 Tbsp butter; 113 grams fat-free cream cheese, cubed; 295 milliliters fat-free half-and-half; 1 Tbsp all-purpose flour; 1 garlic clove, minced; 0 teaspoons ground nutmeg; 40 grams diced onion; 25 grams shredded Parmesan cheese, divided; 0 teaspoons pepper; 1 teaspoons salt; 454 grams package frozen leaf spinach, thawed and squeezed dry

Quick Creamed Spinach might be a good recipe to expand your side dish collection. This recipe covers 23% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 10g of protein, 5g of fat, and a total of 129 calories. This recipe serves 5. Head to the store and pick up butter, garlic clove, half-and-half, and a few other things to make it today. From preparation to the plate, this recipe takes around 15 minutes.

Instructions

In a large nonstick skillet, saute onion and garlic in butter until tender. Stir in flour until blended. Gradually whisk in half-and-half until blended. Bring to a boil over medium-low heat; cook and stir for 2 minutes or until slightly thickened.

Ingredients you will need

Butter