Ham Croquettes with Mustard Sauce
Ham Croquettes with Mustard Sauce might be just the side dish you are searching for. One serving contains 197 calories, 5g of protein, and 17g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 12. A mixture of flour, water, mustard, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 40 minutes.
Instructions
In a small bowl, combine the ham, onion and parsley; set aside.
In a small saucepan, melt butter. Stir in the flour, salt and pepper until smooth; gradually add milk. Bring to a boil; cook and stir for 1 minute or until thickened. Stir into ham mixture.
Spread into an 8-in. square baking dish; cover and refrigerate for at least 2 hours.
In a shallow bowl, combine egg and water.
Place bread crumbs in a separate shallow bowl. Shape ham mixture into 12 balls (mixture will be soft); roll each ball into egg mixture, then bread crumbs. Cover and refrigerate 2 hours longer.
In an electric skillet or deep fryer, heat oil to 375°. Fry croquettes, a few at a time, for 2-3 minutes or until golden brown, turning once.
Meanwhile, in a small saucepan, melt butter. Stir in the flour, salt and pepper until smooth; gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in mustard.