Queso Fundido Italiano
Queso Fundido Italiano might be just the hor d'oeuvre you are searching for. One serving contains 138 calories, 7g of protein, and 7g of fat. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 18. A mixture of baby spinach leaves, low-moisture part-skim mozzarella cheese, sausage links, and a handful of other ingredients are all it takes to make this recipe so delicious. This recipe is typical of Southern cuisine. From preparation to the plate, this recipe takes around 35 minutes.
Instructions
Heat nonstick skillet on medium heat.
Add onions; cook 8 to 10 min. or until tender and golden brown, stirring frequently.
Remove from skillet; set aside.
Add sausage to skillet; cook 5 min. or until browned, stirring occasionally. Stir in red pepper; cook 1 min.
Add spinach. Cover; cook 2 min. Stir in cheese. Spoon into 9-inch pie plate; top with onions.
Recommended wine: Riesling, Sparkling Wine, Zinfandel
Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Forge Cellars Classique Riesling. It has 4 out of 5 stars and a bottle costs about 21 dollars.
Forge Cellars Classique Riesling
#31 Wine Spectator Top 100 of 2017 Forge Cellars' most important wine aims to reveal the true nature of the vintage and to explore the terroir of east SenecaLake. Fermentation takes place with indigenous yeasts in neutral French barriques (65%) and the remaining in stainless steel. With this level of ripeness, fermentations continued into late spring in order to finish bone dry.Quince, lemon, fennel and slatemingle with marzipan and white chocolate, supported by precise acidity.