Pumpkin Pie Milkshakes
Need a gluten free beverage? Pumpkin Pie Milkshakes could be an outstanding recipe to try. This recipe serves 2. One serving contains 318 calories, 6g of protein, and 17g of fat. It can be enjoyed any time, but it is especially good for Thanksgiving. If you have baked pumpkin pie, ground cinnamon, milk, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 10 minutes.
Instructions
In blender, place ice cream, milk and pumpkin pie spice. Cover and blend on high speed until smooth and creamy.
Add pie chunks; cover and blend until smooth, stopping blender to scrape down sides if necessary.
Pour into 2 glasses; top with sweetened whipped cream and garnish with cinnamon stick.