Pumpkin Bread Pudding (low Fat)

Name: Pumpkin Bread Pudding (low Fat)
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 1
Cuisine: Global
Ingredients: 237 milliliters brown sugar; 454 grams pumpkin; 2 teaspoons cinnamon; 237 milliliters egg substitute; 1 teaspoons nutmeg; 1 teaspoons pumpkin pie spice; 177 milliliters raisins; 532 milliliters skim milk; 1 teaspoon vanilla; 8 slices whole wheat bread

Pumpkin Bread Pudding (low Fat) requires around 1 hour and 15 minutes from start to finish. This recipe serves 1. One serving contains 2207 calories, 81g of protein, and 11g of fat. This recipe covers 80% of your daily requirements of vitamins and minerals. 1 person found this recipe to be scrumptious and satisfying. If you have vanilla, pumpkin, pumpkin pie spice, and a few other ingredients on hand, you can make it.