Provincial Potato Salad

Name: Provincial Potato Salad
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 6
Cuisine: Global
Ingredients: 6 servings black pepper; 1 Tbsp minced fresh chervil; 2 teaspoons dijon mustard; 1 Tbsp minced fresh chives; 1 Tbsp minced fresh tarragon; 1 garlic clove , peeled; 1 Tbsp minced fresh italian parsley; 907 grams red potatoes (about 2-inch in diameter each); 2 Tbsps salt; 1 small shallot , minced; 1 liters water; 2 Tbsps white wine vinegar

Provincial Potato Salad might be just the side dish you are searching for. This gluten free, whole 30, and vegan recipe serves 6. One portion of this dish contains around 4g of protein, 0g of fat, and a total of 117 calories. A mixture of garlic clove, water, parsley, and a handful of other ingredients are all it takes to make this recipe so yummy. The Fourth Of July will be even more special with this recipe. From preparation to the plate, this recipe takes about 35 minutes.