Potluck Rice Pilaf
You can never have too many side dish recipes, so give Potluck Rice Pilaf A mixture of butter, soy sauce, water, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a gluten free diet.
Instructions
In a Dutch oven, melt butter.
Add rice; cook and stir for 3-5 minutes or until lightly browned.
Add water and bouillon; bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until rice is tender and liquid is absorbed.
Remove from the heat; stir in the onions and soy sauce. Cover and let stand for 5 minutes. Stir in almonds.