Potatoes with Toppers

Potatoes with Toppers
Potatoes with Toppers might be just the main course you are searching for. This recipe makes 2 servings with 337 calories, 15g of protein, and 14g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. Head to the store and pick up broccoli and mozzarella cheese, chili and cheddar cheese, whipped cream cheese, and a few other things to make it today. To use up the cream cheese you could follow this main course with the Cream Cheese Dessert Wedges as a dessert. From preparation to the plate, this recipe takes roughly 20 minutes.

Instructions

1
Scrub potatoes; prick several times with fork to allow steam to escape.
Ingredients you will need
PotatoPotato
2
Place potatoes on microwavable plate. Microwave uncovered on High 3 minutes; turn potatoes over. Microwave 3 minutes 30 seconds to 5 minutes longer or until tender. Wrap potatoes in foil; let stand 5 minutes.
Ingredients you will need
PotatoPotato
WrapWrap
Equipment you will use
MicrowaveMicrowave
Aluminum FoilAluminum Foil
3
Cut slit in tops of potatoes and carefully squeeze to open. Top each with desired topper.
Ingredients you will need
PotatoPotato
DifficultyEasy
Ready In20 m.
Servings2
Health Score18
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