Post Christmas Shepherd's Pie

Name: Post Christmas Shepherd's Pie
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 1
Cuisine: European, Irish
Ingredients: 1 egg , beaten; 6 smalls Italian sausages, wrapped in bacon wrapped (chipolatas, leftover cooked); 1 small onion , minced; 355 milliliters leftover mashed potatoes; 946 milliliters chopped leftover vegetables, such as carrots, Brussels sprouts, roasted parsnips, roast potatoes; 473 milliliters leftover prepared stuffing , crumbled; 237 milliliters leftover mashed swede; 473 milliliters diced cooked turkey; 355 milliliters leftover turkey gravy

The recipe Post Christmas Shepherd's Pie could satisfy your Scottish craving in about 1 hour. This main course has 4269 calories, 198g of protein, and 271g of fat per serving. This recipe serves 1. This recipe covers 82% of your daily requirements of vitamins and minerals. Christmas will be even more special with this recipe. If you have egg, onion, stuffing, and a few other ingredients on hand, you can make it. To use up the potatoes you could follow this main course with the Sweet Potatoes Scones as a dessert. It is a good option if you're following a dairy free diet. If you like this recipe, you might also like recipes such as Post Christmas Shepherd's Pie, Paleo Shepherd’s Pie, and Christmas Croquembouche Holiday Guest Post From Liz Of Zested.