Portuguese Clam and Cilantro Soup

Name: Portuguese Clam and Cilantro Soup
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 473 milliliters 1-inch cubes crusty bread; 454 grams bottles each) clam juice; 72 clams in shells, suitable for steaming, scrubbed; 237 milliliters dry white wine; 237 milliliters chopped fresh cilantro; 1 Tbsp minced garlic; 2 Tbsps olive oil; 227 grams onion , peeled and chopped; 0 teaspoons pepper

Portuguese Clam and Cilantro Soup might be a good recipe to expand your soup collection. This recipe serves 5. Watching your figure? This dairy free and pescatarian recipe has 210 calories, 7g of protein, and 7g of fat per serving. 1 person found this recipe to be scrumptious and satisfying. It will be a hit at your Autumn event. If you have cilantro, garlic, clams in shells, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.