Popcorn Soup (Corn Chowder)

Name: Popcorn Soup (Corn Chowder)
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: American
Ingredients: 118 milliliters butter; 1 Tbsp dried parsley; 59 milliliters all-purpose flour; 8 servings ground black pepper to taste; 2 liters half-and-half cream; 1 onion, chopped; 8 servings salt to taste; 865 grams whole kernel corn

The recipe Popcorn Soup (Corn Chowder) could satisfy your American craving in roughly 45 minutes. This recipe makes 8 servings with 515 calories, 10g of protein, and 40g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. 44 people found this recipe to be flavorful and satisfying. It works well as a rather inexpensive soup for Autumn. It is a good option if you're following a vegetarian diet. Head to the store and pick up kernel corn, salt, half-and-half cream, and a few other things to make it today.