Poor Man's Tuna Casserole

Name: Poor Man's Tuna Casserole
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: American
Ingredients: 170 grams tuna; 305 grams cream of mushroom soup; 237 milliliters french-fried onions; 206 grams box kraft macaroni and cheese; 237 milliliters frozen peas , defrosted; 237 milliliters cheddar cheese , shredded

Poor Man's Tuna Casserole might be just the main course you are searching for. This pescatarian recipe serves 6. One serving contains 355 calories, 21g of protein, and 18g of fat. Head to the store and pick up cheddar cheese, cream of mushroom soup, french-fried onions, and a few other things to make it today. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes around 25 minutes.

Ingredients

Servings:

170grams

tuna 305grams

cream of mushroom soup 237milliliters

french-fried onions 206grams

box kraft macaroni and cheese 237milliliters

frozen peas , defrosted 237milliliters

cheddar cheese , shredded

Recommended wine: Merlot, Pinot Noir, Rose Wine

Merlot, Pinot Noir, and rosé Wine are my top picks for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. The Albertina Gold Medal Winner Merlot Lorilai's Reserve Wine with a 5 out of 5 star rating seems like a good match. It costs about 25 dollars per bottle.