Pollo a la Llanera (Llanera-Style Chicken)

Name: Pollo a la Llanera (Llanera-Style Chicken)
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 3 larges red bell pepppers, thinly sliced; 1 chicken, about 5 lb., cut into 8 serving pieces; 6 garlic cloves, thinly sliced; 0 teaspoons ground cumin; 0 teaspoons chopped habanero pepper; 4 Tbs olive oil; 1 onion,thinly sliced; 6 servings salt and pepper; 2 tomatoes, diced

If 53 cents per serving falls in your budget, Pollo From preparation to the plate, this recipe takes about 45 minutes. A mixture of salt and pepper, chicken, ground cumin, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

Place the chicken in a large bowl. Stir in 1 tablespoon olive oil, 2 garlic cloves, salt, pepper and cumin. Toss chicken within marinade until coated. Cover, put in the fridge and marinate for at least 1 hour.n a large saucepan over medium-high heat, warm 3 tablespoons the olive oil until almost smoking. Working in batches, brown the chicken on all sides, 3 to 4 minutes total.educe the heat to medium-low and add the remaining garlic cloves, onions, tomatoes, red pepper and habanero pepper to the pan and cook, stirring occasionally. Cover and simmer until the chicken is very tender, about 1 hour.

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