Peppered Fillets with Mushroom Sauce
Peppered Fillets with Mushroom Sauce might be just the main course you are searching for. One serving contains 201 calories, 29g of protein, and 7g of fat. This gluten free, dairy free, and primal recipe serves 2. Head to the store and pick up mushrooms, pepper, green onions, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Sprinkle both sides of steaks evenly with pepper.
Place steaks on a broiler pan coated with cooking spray; broil 5 to 6 minutes on each side or until desired degree of doneness.
While steaks broil, coat a large nonstick skillet with cooking spray; place over medium-high heat until hot.
Add mushrooms and onions; cook 5 minutes or until mushrooms are tender.
Add wine; simmer 1 minute.
Place steaks on a serving platter; spoon mushroom mixture over steaks.