Pecan Muffins

Name: Pecan Muffins
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 3 teaspoons aluminum-free hain pure foods gluten free featherweight baking powder; 118 milliliters spectrum naturals canola oil; 2 larges eggs, lightly beaten; 1 teaspoons ground nutmeg; 118 milliliters toasted pecans, chopped; 1 teaspoons hain pure foods iodized sea salt; 296 milliliters arrowhead mills organic soy flour; 118 milliliters apricot or peach all-fruit spread; 59 milliliters hain pure foods organic sugar; 2 teaspoons vanilla extract; 355 milliliters arrowhead mills organic whole grain pastry flour

You can never have too many morn meal recipes, so give Pecan Muffins a try. This recipe serves 12. One portion of this dish contains about 7g of protein, 16g of fat, and a total of 282 calories. This recipe covers 12% of your daily requirements of vitamins and minerals. If you have arrowhead mills soy flour, ground nutmeg, vanillan extract, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free and vegetarian diet. From preparation to the plate, this recipe takes about 45 minutes.