Peanut Butter Tandy Bars

Name: Peanut Butter Tandy Bars
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 24
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 4 eggs; 473 milliliters all-purpose flour; 237 milliliters milk; 237 milliliters peanut butter; 0 teaspoons salt; 28 grams semi-sweet chocolate; 1 teaspoon vanilla extract; 473 milliliters white sugar

Peanut Butter Tandy Bars might be just the condiment you are searching for. This recipe makes 24 servings with 190 calories, 5g of protein, and 7g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up semi-sweet chocolate, vanillan extract, peanut butter, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 11x 7 inch baking pan.

Ingredients you will need

All Purpose Flour

Equipment you will use

Baking Pan

Oven

In a large bowl, combine eggs and sugar.

Ingredients you will need

Sugar

Egg

Equipment you will use

Bowl

Mix until light. Stir in the milk and vanilla extract. Sift together the flour, baking powder, and salt. Stir this into the egg mixture until well blended.

Ingredients you will need

Vanilla Extract