Pasta With Garlicky Broccoli Rabe

Name: Pasta With Garlicky Broccoli Rabe
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams broccoli rabe, heavy stems removed, remaining stems and leaves cut into 1- to 2-inch sections (I attempt to match my pasta in length); 5 garlic cloves, peeled and minced or pressed; 1 teaspoon About 1 heaping tsp Kosher salt (or more to taste); 118 milliliters olive oil; 454 grams pasta, whatever shape you like (but chunky ones will match up better with the rabe); 1 teaspoons red pepper flakes, or more or less to taste; 4 servings To serve: Grated Parmesan or Romano cheese

Pasta With Garlicky Broccoli Rabe might be just the main course you are searching for. This recipe makes 4 servings with 807 calories, 28g of protein, and 37g of fat each. This recipe covers 33% of your daily requirements of vitamins and minerals. Head to the store and pick up pasta, garlic cloves, kosher salt, and a few other things to make it today. To use up the kosher salt you could follow this main course with the Low Fat Crumbs Cake (Kosher-Dairy) as a dessert. From preparation to the plate, this recipe takes around 45 minutes.