Pasta with Bacon, Caramelized Onions and Cheddar Cheese

Name: Pasta with Bacon, Caramelized Onions and Cheddar Cheese
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: Global
Ingredients: 227 grams sliced bacon; 2 Tbsps butter or margarine; 454 grams package fettuccine; 946 milliliters medium onions, thinly sliced; 227 grams cups shredded Cheddar cheese; 2 Tbsps olive or vegetable oil; 355 milliliters whipping (heavy) cream

Pasta with Bacon, Caramelized Onions and Cheddar Cheese might be just the main course you are searching for. One portion of this dish contains approximately 20g of protein, 46g of fat, and a total of 691 calories. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe serves 8. If you have bacon, cheddar cheese, onions, and a few other ingredients on hand, you can make it. To use up the whipping cream you could follow this main course with the Strawberry Tuxedo and Almond Crunch Pudding Parfaits as a dessert.

Instructions

Place onions, oil and butter in 3-quart microwavable casserole. Microwave uncovered on Medium-High (70%) 20 to 30 minutes, stirring occasionally, until onions are golden brown.

Ingredients you will need

Butter

Onion

Cooking Oil

Equipment you will use

Microwave

Drain onions.

Ingredients you will need

Onion

Meanwhile, cook and drain fettuccine as directed on package. Cook bacon in 10-inch skillet over low heat, turning occasionally, until crisp; drain on paper towels. Chop bacon into small pieces.

Ingredients you will need

Fettuccine